Celebrity Collab: Pink Pasta: Collab with Angela Miley
Pasta content creator Angela Miley makes delicious Pink Pasta alongside our neurodivergent team member Chef Ezra.
A note from Angela
When I learned that Chitarra Pastaria not only makes amazing pasta, but also builds opportunities for people on the spectrum I knew I wanted to find a way to be a part of it.
Their focus on inclusion and creativity really resonated with me. The fact that every piece of pasta comes from a place of care, intention, and empowerment makes it more than just a dish. We created a Pink Sauce Pasta which has always been a favorite of my family & friends. It’s comforting and is fairly easy to follow.
When you cook with Chitarra pasta, you’re not just making dinner. You’re supporting inclusion & community. Not to mention they make some of the coolest shapes. The attention to detail is unmatched by these pasta makers.
About Angela Miley
Angela Miley is the creator behind These Carbs Don’t Count, one of Boston’s most recognizable food blogs. Since 2015, she’s built a community of millions by sharing approachable recipes and celebrating the joy of eating well. For Angela, food is about bringing people together and making great meals accessible. Angela believes that the best meals are the ones worth gathering around. As a friend of Chitarra, she’s excited to help more people discover artisanal pasta—and the incredible team that makes it possible.
About Chef Ezra
Ezra is an aspiring chef and entrepreneur from Boston, Massachusetts. Ezra brings her boundless creativity, focus, and passion to the kitchen. On the autism spectrum, Ezra is a powerful example of the talent and drive that neurodiverse individuals bring to the culinary world. Ezra's favorite color is pink, so for her collaboration with Angela, she came up with Chitarra's Pink Sauce Pasta!